Proper installation is essential for appliance performance, safety, and warranty protection. Whether you've purchased a new refrigerator, range, dishwasher, or laundry equipment, professional installation ensures everything works correctly from day one.
Why Professional Installation Matters
Modern appliances require precise leveling, secure connections, and proper configuration. Gas appliances need leak-tested connections. Built-in units must be integrated correctly. Water-using appliances require proper drainage and supply line installation. Mistakes during installation can cause immediate problems or issues that develop over time.
Protecting Your Warranty
Many manufacturers require professional installation to maintain warranty coverage. If something goes wrong with an improperly installed appliance, you might be responsible for repair costs that warranty would otherwise cover. Our certified technicians' installation work protects your warranty from the start.
What We Install
Our installation services cover all major household appliances: refrigerators, dishwashers, ranges and cooktops (gas and electric), wall ovens, washers, dryers, and more. We handle connections to gas lines, electrical systems, and water supplies as needed.
Removal and Disposal
We can remove your old appliance and ensure proper disposal. Many appliances require special handling due to refrigerants or other materials. We take care of this so you don't have to worry about it.
Post-Installation Testing
After installation, we test every function to verify proper operation. We'll walk you through the features and answer any questions. You'll know your new appliance is ready to use before we leave.
For appliance installation done right—professionally, safely, and with warranty protection—trust UDG Services.
Launching a new restaurant or renovating an existing establishment requires careful coordination of numerous components. Professional restaurant equipment installation is critical to operational success—it's not simply about connecting appliances, but ensuring seamless integration, optimal workflow, and full compliance with health and safety regulations. UDG Services specializes in comprehensive commercial kitchen equipment installation, repair, and maintenance solutions for food service businesses throughout West Michigan.
Why Professional Restaurant Equipment Installation Matters
Commercial kitchen equipment installation requires specialized expertise to ensure proper functionality, energy efficiency, and regulatory compliance. Professional installation services help restaurant owners avoid costly downtime, equipment damage, and safety violations while maximizing the lifespan and performance of their commercial appliances.
Customer Testimonials: Trusted Appliance Repair in West Michigan
"Nick came out within 24 hours to diagnose a problem with our Bosch dishwasher. He quickly diagnosed the problem, listening carefully to the history we gave. He recommended that it would probably be more financially expedient to replace it. We asked him to recommend a brand and a place to buy it. He even looked it up online for us."
— Kathleen W., West Michigan
"Toby was AWESOME! I called UDG about my leaking dishwasher. The appointment setup was quick and simple. Toby arrived the next day and replaced my water supply line quickly and efficiently. Highly recommend. Thanks UDG!"
— Christian H., West Michigan
"We had an issue with the dishwasher and the guys at UDG came out and were very professional! I had texts as to arrival time and they were quick to figure out the problem, the new part was ordered and installed a day later (hard to do with Kitchen Aid appliances). We had another issue arise (completely unrelated)..."
— Gregory I., West Michigan
Schedule Your Commercial Equipment Service Today
UDG Services delivers fast, reliable commercial appliance repair and installation throughout West Michigan. As a Veteran-owned business, we bring military precision and dedication to every restaurant equipment installation project—backed by our comprehensive warranty and 90%+ first-visit completion rate.
Service Areas: Muskegon, Grand Haven, Norton Shores, Spring Lake, Fruitport, Holland, and surrounding West Michigan communities.
Book a service call today—we'll handle your restaurant equipment installation and repair needs from start to finish.
Restaurant Equipment Installation FAQs
What Types of Restaurant Equipment Do You Install?
We provide professional installation services for all commercial kitchen equipment, including commercial ovens, fryers, dishwashers, refrigeration units, freezers, ice machines, and food preparation equipment. Our certified technicians ensure proper installation, ventilation, electrical connections, and compliance with local health department regulations for your restaurant or food service establishment.
Do You Repair Commercial Kitchen Appliances?
Yes, UDG Services specializes in commercial appliance repair for restaurants and food service businesses. Our trained technicians repair commercial dishwashers, ovens, fryers, refrigeration equipment, and other essential kitchen appliances. We diagnose issues quickly and provide efficient repairs to minimize downtime and keep your restaurant operational.
What Preventive Maintenance Services Do You Offer?
We offer comprehensive preventive maintenance programs for commercial kitchen equipment. Regular maintenance inspections help identify potential issues before they become costly breakdowns, extend equipment lifespan, maintain energy efficiency, and ensure consistent performance. Our maintenance plans are customized to your restaurant's specific equipment and operational needs.
How Does Professional Installation Improve Kitchen Efficiency?
Professional restaurant equipment installation optimizes kitchen workflow and operational efficiency. We ensure proper equipment placement for ergonomic workflow, maximize energy efficiency through correct installation and calibration, minimize equipment downtime through quality workmanship, and extend appliance lifespan with proper setup—all contributing to reduced operating costs and improved profitability.
What Types of Food Service Businesses Do You Serve?
UDG Services works with diverse food service establishments throughout West Michigan, including full-service restaurants, quick-service restaurants, hotels and hospitality venues, catering companies, institutional kitchens, cafeterias, and specialty food businesses. We understand the unique equipment requirements and operational demands of each food service segment.
Do You Provide Kitchen Design and Layout Consultation?
Yes, our team offers commercial kitchen design consultation services to help optimize your restaurant layout. We assist with equipment selection and placement, workflow optimization, furniture and fixture recommendations, lighting design for functionality and ambiance, and space planning to maximize efficiency while meeting health code requirements.
Are Your Services Energy-Efficient and Environmentally Responsible?
UDG Services is committed to environmental sustainability and cost-effective solutions. We recommend and install energy-efficient commercial appliances that reduce utility costs, utilize eco-friendly installation practices and materials, provide guidance on sustainable equipment options, and help restaurants reduce their environmental footprint while improving their bottom line.
What Is Your Response Time for Emergency Service Calls?
We understand that restaurant equipment breakdowns require immediate attention. UDG Services offers rapid response times, often providing same-day service for urgent commercial appliance repairs. Our 90%+ first-visit completion rate means we typically resolve issues on the initial service call, minimizing downtime and getting your restaurant back to full operation quickly.




























